STARTING DATE: June 2017
ENDING DATE: At least through Labor Day, Sept 4, 2017; preferably through Columbus Day, Oct 9, 2017; some flexibility.
Buffet-style lunches and 4-course sit-down plated dinners, Champagne Brunches buffet-style, Private Charters, Scenic excursions (no meal) and moonlight cruises with live entertainment. A large variety of cruises aboard a 24 x 60 turn-of-the-century steamboat replica, the WW Durant, in a booming tourist area. Meals, by reservation, are prepared in a commercial kitchen on the mainland and brought down to the ship using standard catering equipment. For buffet-style meals, food items are loaded into chafing dishes; for dinner cruises meals are plated and served from the galley. Maximum seating capacity of 64 in dining room for plated,served service, 56 for buffet-style, 100 for scenic excursions and moonlights.
MISSION STATEMENT of Raquette Lake Navigation Co., Inc.:
We are dedicated to the consistent and certain delivery of quality services as measured by increased customer and employee satisfaction.
Raquette Lake, NY (Central Adirondack Mountain region in upstate NY- 75 miles south of Lake Placid; 60 miles west of Lake George and the Northway; 75 miles northeast of Utica and the Thruway)
NO. OF EMPLOYEES IN COMPANY:
14-16 Seasonal Full-time and Part-time
Chef / Sous chef / Pot Washer-Prep Cook / Server / Bartender/ Cocktail-beverage server / Cleaner / Busser / Dishwashers
ROOM & BOARD: Available at a nominal fee
JOB DESCRIPTIONS: Positions involve duties typical of each title.
CHARACTERISTICS OF THE IDEAL EMPLOYEE: