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Growlers Vs Grapes Aug 21

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A 5 course Pairing Dinner Cruise on Friday, Aug 21 Course 1: Wild Mushroom Dashi (very earthy clear broth soup) Paired with Wine: Maggio Ranch Pinot Noir Beer: Adirondack Octoberfest Course 2: Duck with blackberry sauce and wilted greens Wine: Into Merlot Beer: Rodenbach Course 3: Summer salad with Arugula, goat cheese, peaches, almonds, dried…

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Great give-aways on beer pairing!

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